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Red Wine

Pinot Noir Selvenen

Red Wine
2024

Tasting note

Dense, dark ruby-red color. A powerful, complex nose with dark cherry, currant, black pepper, cedar, and eucalyptus. On the palate, ripe, warm fruit, balanced by lively acidity and full-bodied, firm tannins. As is so often the case, the Selvenen is also the most exuberant of our six single-vineyard Pinots in 2024. A wine with a long finish and enormous potential.

Vintage

2024

Number of Bottles

4320

Alcohol

13.5
%

Maturity

2028
2041

Temperature

16
°C

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PNSE-375
22
0,375 l
PNSE-750
42
0,75 l
PNSE-1500
86
1,5 l
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Description

Since 2011, we have been producing our single-vineyard Pinot Noir from the Selvenen vineyard. Half of the grapes come from Swiss Pinot Noir vines planted in 1969, and the other half come from Burgundy Pinot Noir vines planted in 1996. Thanks to its power and spice, Selvenen often surpasses its more ‘renowned’ Pinot Noir siblings.

Grape Variety

100% Pinot Noir. Half of the wine comes from Swiss Pinot Noir vines (clones 245 and 10-55), while the other half comes from Burgundy Pinot Noir vines (clones 115 and 777).

Vineyard

Selvenen. The Selvenen vineyard is located on the western edge of the village of Malans, at an altitude of 565 metres. Its name originates from the Romansh word 'selva', meaning 'forest'.

Soil

The soil of the Selvenen vineyard consists of glacial deposits and Üllrüfi sediments, containing large amounts of slate, magnetite and limestone.

Viticulture

We cultivate our vines using natural, holistic methods. In accordance with the principles of regenerative agriculture, we use various seeds and compost teas, and we are certified organic by Bio-Suisse and Knospe.

Maturation

The grapes used to make Pinot Noir Selvenen are completely destemmed and fermented spontaneously. The resulting wine is then aged for 12 months in 225-litre French barriques, 25% of which are new.
46°59'01.1"N 9°33'50.4"E

Selvenen

This large vineyard in Malans is named after the Romansh word for forest, 'Selva'. We planted 1.7 hectares of Pinot Noir and 30 acres of Chardonnay in our 'forest plot', and these vines are now the oldest we have.

Georg planted the first Pinot Noir vines in our Selvenen vineyard in 1969. A 245 Swiss clone. More than twenty-five years later, we were among the first wineries in the region to plant Burgundy clones 115 and 777 in the stony, limestone- and humus-rich soil of the Selvenen vineyard. Today, these are the oldest Swiss and Burgundy vines we have. Since 2011, we have been producing our Pinot Noir Selvenen from these vines as a single-vineyard wine. Our single-vineyard Chardonnay from Selvenen is an absolute rarity, with just four barriques produced annually from 30 acres of Chardonnay vines.